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STARTERS
SPRING ROLLS
Two crispy, golden rice paper wrapped around pork, crabmeat, shrimp, cellophane noodles, carrots and onions - 4.99
IMPERIAL ROLLS
Softened rice paper wrapped around shrimp, pork, vermicelli noodles and chopped vegetables. Served with peanut sauce – 4.99
VEGGIE ROLLS
Two vegetarian-style imperial rolls – 4.99
SAIGON DUMPLINGS
Four pan-crisped dumplings stuffed with shrimp, pork and crunchy mushrooms. Served over watercress with ginger sauce – 6.99
FRIED WONTONS
Four Saigon-style wontons. Served with sweet and sour sauce - 4.99
GRILLED LEMONGRASS BEEF
Tender grilled beef with onions and lemongrass – 5.99
BEEF IN GRAPE LEAVES
Marinated beef charbroiled and wrapped in grape leaves – 5.99
*MUSSELS WITH BLACK BEAN SAUCE & FRESH GINGER
Served with French bread – 10.99
CRISPY CALAMARI
Fresh squid served with sweet and sour sauce – 5.99
VIETNAMESE RAVIOLI
Three raviolis filled with ground pork, crabmeat, shrimp, cellophane noodles, carrot and onions. Served with steamed bean sprouts, fresh basil and cucumber – 5.99